SUPPLY AND DELIVERY OF EGGS AND CHICKENClosed

Overview

Supply and delivery of eggs and chicken to Moi Teachers College-Baringo. Open national tender for one lot; suitable for poultry suppliers with delivery capability to Kabarnet (staffroom venue for opening).

Requirements

• Tender-Securing Declaration or Tender Security (valid through tender validity/ Extensions).
• Compliance with anti-corruption and competition rules; include Certificate of Independent Tender Determination; avoid collusive practices.
• Eligibility and qualifications: form of tender, Manufacturer Authorization if required, tax clearance, JV arrangements if any, and conformity evidence for goods.
• Submissions must be hard-copy only; electronic submissions not permitted; late tenders rejected.
• Goods must be Kenyan-sourced where indicated; substitutions from foreign sources not allowed; and tender validity period as specified (with possible extension).

(Documentation and standards requirements drawn from the attached tender text: EGGS AND CHICKEN)

How to Apply

• Obtain tender documents from the college procurement office or view/download at moitcbaringo.ac.ke; non-refundable fee of 1,000 Kenya shillings (paid to the college) or download for free and email particulars to moittcbaringo@yahoo.com.
• Prepare: Form of Tender, Price Schedules, Tender Security or Declaration, JV documents if applicable, Manufacturer Authorization (if required), tax clearance, and conformity/eligibility evidence.
• Submission: deliver a single sealed tender to Moi Teachers College-Baringo (Kabarnet, Po Box 348-30400); place in the tender box outside the administration. Include “ORIGINAL” with the tender and any required “COPIES.”
• Deadline: Friday 10 July 2026; time per document is 11:00 AM (note: metadata shows 09:00; verify with issuer).
• Clarifications: in writing (timelines in the TDS); pre-tender meeting Details if provided in the TDS.
• Opening: public, in the college staffroom, immediately after the deadline.

Document source: EGGS AND CHICKEN (tender text).